Deep ruby-red colour. High aromatic intensity, with prevailing balsamic notes of aromatic herbs, lavender, fennel and rosemary. Perfectly integrated scents of black fruit. Big mouth-filling wine; well-balanced acidity in the mouth, with a pleasant structure and fine tannins. Pleasant finish, with a background of dark fruit, plum and chocolate.
It pairs with tapas, meat, stews, legumes, traditional Spanish meals and desserts.
Region: Rioja Alavesa
Type: Red Wine
Grape Variety: 95% Tempranillo & 5% Graciano
Serving Temperature: 12-18 ºC
Alcohol %: 14,0